This exceptional Rosé is made from 100% Pinot Noir and celebrates the superb climate of Marlborough. This graceful wine leaves a lasting impression of opulence and splendour. Delicate salmon-pink with a mass of tiny bubbles.

COMPOSITION: 100% Pinot Noir
VINTAGE: Non-Vintage
WINEMAKER: Daniel Le Brun
ALCOHOL: 12.5%
RESIDUAL SUGAR: 8.5 g/L
TOTAL ACIDITY: 6.4g/L
PH: 3.2
TIME ON LEES: 2 years +
DISGORGED: Nov 2022 (ongoing)
CELLARING: 3-5 years

AWARDS

• Trophy ‘Best NZ Sparkling Wine’ Champagne & Sparkling Wine World Championships 2022 
• Gold Decanter World Wine Awards 2022 
• Gold New Zealand International Wine Show 2022 
• 96/100 Cameron Douglas MS 

BOUQUET

A fresh, youthful and precise bouquet. Softly fruited and seductive with lees laced light red fruits. Aromas of flowers, cherry and strawberries. Toasty quality and developing complexity as the wine relaxes in glass.

PALATE

The wine offers a seamless balance of subtle cherry and almond hints combined with a fine acidity. Pretty crushed strawberry flavours and hints of yeasty autolysis.

Dry and elegant with a fine and silky mousse.